Sloppy Joe Grilled Burritos

Ingredients:

• 2 pounds lean ground beef
• Salt and pepper to taste
• 2 tbsp chopped onion
• 2 tbsp red bell pepper, chopped
• 2 tbsp green bell peppers
• ½ cup ketchup
• 3 tbsp Worcestershire Sauce
• 2 tsp light brown sugar
• 1 tsp onion powder
• 2 cups Cheddar Cheese, shredded
• ⅓ cup milk
• 1 tbsp butter
• 1 cup Cheddar Cheese, additional for sprinkling

Instructions:

1. Brown ground beef in a skillet, add in the chopped green peppers, chopped red peppers, onions, and salt and pepper. Drain excess fat from pan.
2. In a small bowl combine the ketchup, Worcestershire Sauce, onion powder, and brown sugar. Stir well.
3. Add to the pan with the ground beef and stir to combine.
4. In a saucepan, add the shredded cheese, milk, and butter, and melt together over low heat.
5. Add 3 tbsp oil to a clean skillet and heat on medium.
6. Lay out the large tortillas and place a large spoon of sloppy joe mix in the center. Add a good spoonful of cheese sauce on top of the beef mix. Roll the tortilla into a burrito.
7. When oil is hot, fry each burrito for approximately 1 to 2 minutes per side. Remove from skillet and set on a paper towel-covered plate to drain.
8. Sprinkle with additional shredded Cheddar cheese.

Enjoy