Ingredients:
- 1 lb ground chuck
- 3 tbsp sour cream
- 2 tbsp ranch dressing mix
- 1/4 cup cooked and crumbled bacon
- 1 cup shredded cheddar cheese
Instructions:
- In a large bowl, combine ground chuck, sour cream, ranch dressing mix, crumbled bacon, and shredded cheddar cheese. Mix until well combined.
- Form the mixture into 4 hamburger patties.
- Grill the patties to your desired doneness, being careful as the burgers will be very moist. Flip them carefully to avoid breaking.
- Serve on your favorite hamburger buns, topped with lettuce, tomato, mustard, and mayo.
Enjoy!
