Ingredients:
- 1 tube refrigerated pizza crust
- 1 tsp melted butter
- 1 crushed garlic clove
- 3/4 cup shredded mozzarella cheese (feel free to add more!)
- 1 tsp Parmesan cheese
- 1 tsp dried oregano leaves (optional)
Instructions:
- Preheat oven to 425°F (220°C). Spread the pizza crust on a baking tray lined with parchment paper.
- Mix the melted butter and crushed garlic, then spread evenly over the entire pizza crust.
- Sprinkle the mozzarella cheese and Parmesan cheese evenly over the pizza dough. Then sprinkle dried oregano evenly on top (if using).
- Before baking, cut the cheese-covered pizza crust into 16 equal rectangles using a pizza cutter or a large knife.
- Bake for 12 minutes until the cheese melts and becomes slightly golden.
- Remove from the oven and cut the bread again before serving.
Enjoy!