Introduction
Are you craving a snack that combines all your favorite flavors in one bite? Imagine a juicy bacon cheeseburger wrapped in warm, flaky dough, brushed with garlic butter, and baked to perfection. That’s exactly what Garlic Butter Bacon Cheeseburger Rollups deliver—a mouthwatering treat that’s perfect for game nights, parties, or just a delicious dinner option. Let’s dive into this incredible recipe that will become a family favorite in no time!
What Are Garlic Butter Bacon Cheeseburger Rollups?
These rollups are a delightful twist on the classic bacon cheeseburger. Instead of a bun, all the delicious fillings—juicy beef, crispy bacon, gooey cheese, and pickles—are wrapped in soft pizza dough, rolled up, and baked to golden perfection. The final touch? A generous brush of garlic butter that adds an irresistible aroma and taste!
Why You’ll Love This Recipe
- Quick and Easy: Perfect for busy weeknights or casual gatherings.
- Family-Friendly: Kids and adults alike will love these bite-sized treats.
- Customizable: Easily tweak the ingredients to match your taste preferences.
- Crowd-Pleaser: A guaranteed hit for game days, parties, or potlucks.
Ingredients You’ll Need
To create these mouthwatering rollups, you’ll need:
- 1 lb ground beef
- ½ cup cooked bacon, crumbled
- ½ cup shredded cheddar cheese
- ¼ cup diced pickles
- Salt and pepper to taste
- 1 tube refrigerated pizza dough
- ¼ cup unsalted butter, melted
- 2 cloves garlic, minced
- 1 tbsp fresh parsley, chopped (for garnish)
- Ketchup and mustard (for dipping)
Step-by-Step Instructions
1. Preheat and Prepare
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper to prevent sticking.
2. Cook the Beef and Bacon
- In a skillet over medium heat, cook the ground beef until browned.
- Season with salt and pepper and stir in the crumbled bacon.
- Remove from heat and let it cool slightly.
3. Assemble the Rollups
- Roll out the pizza dough into a large rectangle.
- Evenly spread the beef and bacon mixture over the dough.
- Sprinkle with cheddar cheese and diced pickles.
4. Roll and Slice
- Starting at one end, tightly roll up the dough into a log.
- Slice into 1-inch pieces and place them on the prepared baking sheet.
5. Brush with Garlic Butter
- In a small bowl, mix melted butter and minced garlic.
- Brush the mixture over each roll-up for extra flavor.
6. Bake to Perfection
- Bake for 15-18 minutes until golden brown and cheese is bubbling.
7. Garnish and Serve
- Sprinkle with fresh parsley.
- Serve warm with ketchup and mustard for dipping.
Tips for the Best Rollups
- Use fresh pizza dough for the best texture.
- Don’t overfill the rollups to prevent spillage.
- Brush extra garlic butter for a richer flavor.
- Let them cool slightly before serving to avoid burns.
Variations and Customizations
- Spicy Kick: Add jalapeños or hot sauce to the beef mixture.
- Different Cheese: Swap cheddar for mozzarella or pepper jack.
- Veggie Option: Replace beef with sautéed mushrooms and onions.
Serving Suggestions
- Pair with French fries or a side salad.
- Serve alongside a creamy coleslaw.
- Make it a meal with a warm bowl of soup.
Perfect Dipping Sauces
- Classic Ketchup & Mustard
- Spicy Sriracha Mayo
- BBQ Sauce
- Ranch Dressing
Storing and Reheating
- Refrigerate: Store in an airtight container for up to 3 days.
- Freeze: Place in a freezer-safe bag for up to 3 months.
- Reheat: Warm in a 350°F oven for 5-7 minutes or microwave for 30 seconds.
Frequently Asked Questions
1. Can I make these rollups ahead of time?
Yes! Assemble them in advance and refrigerate until ready to bake.
2. Can I use homemade dough instead of refrigerated dough?
Absolutely! Homemade dough works great and adds extra freshness.
3. What other fillings can I add?
Try caramelized onions, mushrooms, or even a touch of BBQ sauce.
4. Can I make these rollups vegetarian?
Yes! Substitute beef with plant-based meat or sautéed veggies.
5. How do I prevent the rollups from unraveling?
Roll tightly and place them seam-side down on the baking sheet.
Conclusion
Garlic Butter Bacon Cheeseburger Rollups are a must-try for any cheeseburger lover! They’re easy to make, packed with flavor, and perfect for any occasion. Whether you’re hosting a party or just craving a fun snack, these rollups will hit the spot. Give this recipe a try and let us know how it turns out!
Enjoy your Garlic Butter Bacon Cheeseburger Rollups!
