Chicken Stuffed Crescent Rolls

Ingredients


– 1 package crescent roll dough
– 2 cups cooked chicken (shredded)
– 1 cup shredded cheddar cheese
– 1/2 cup mayonnaise
– 1/4 cup chopped green onions
– 1/4 teaspoon garlic powder
– 1/4 teaspoon black pepper
– 1/4 cup grated Parmesan cheese
– 1 tablespoon chopped fresh parsley (optional for garnish)

Instructions


Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
In a mixing bowl, combine shredded chicken, cheddar cheese, mayonnaise, chopped green onions, garlic powder, and black pepper.
Unroll the crescent roll dough and separate into triangles.
Place a spoonful of the chicken mixture onto the wide end of each crescent roll triangle.
Roll up the crescent rolls, starting from the wide end, and place them on the prepared baking sheet.
Sprinkle the tops with grated Parmesan cheese.
Bake for 12-15 minutes, or until the crescent rolls are golden brown and cooked through.
Garnish with chopped fresh parsley before serving, if desired.

Enjoy!

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