Ingredients
– 1 lb stew meat
– 1 pack of Lipton onion soup mix
– 1 pack of brown gravy mix
– 1 can of cream of mushroom (10.5 oz can)
– 1 small can of mushrooms
– 1 can’s worth of beef broth (use the cream of mushroom can)
– Egg noodles
Instructions
1. Dump all the ingredients (except for the noodles) into the crockpot and mix well.
2. Cook on low for 8 hours.
3. Cook the egg noodles separately when the beef tips are done.
4. Enjoy your meal!
Enjoy!