Fireball Caramel Apple Sangria

Ingredients

– 1 bottle (750 ml) red wine
– 1 cup apple cider
– 0.5 cup Fireball whiskey
– 0.5 cup caramel sauce
– 2 sliced apples
– 2 cinnamon sticks
– Ice (as needed)

Instructions

1. In a pitcher, mix red wine, apple cider, Fireball whiskey, and caramel sauce.
2. Add sliced apples and cinnamon sticks.
3. Chill for at least 2 hours.
4. Serve over ice and enjoy!

Enjoy!

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