Ingredients:
– ½ c. cocoa
– ¼ cup cornstarch
– 3 egg yolks
– 1 ½ c. sugar
– ¼ tsp. salt
– 2 c. milk
– 1 tsp. vanilla
Directions:
1. Mix cocoa, cornstarch, beaten egg yolks, sugar, salt, and vanilla in a pot.
2. Gradually add milk while stirring over medium-high heat.
3. Cook until thick, beating it smooth.
4. Pour into a pre-baked pie shell.
5. Put in the fridge to chill.
Enjoy!
