Pickle Slushy Recipe

Ingredients:

• 1 cup pickle juice
• 2 cups ice
• 1 packet fruit punch Kool-Aid
• 2-3 tablespoons sugar (to taste)
• Pickle slices (for garnish)
• Tajín or additional sugar (for garnish)

Instructions:

1. Prepare the Ingredients:

• Measure out 1 cup of pickle juice.
• Fill 2 cups with ice.
• Have your packet of fruit punch Kool-Aid ready.
• Optionally, slice a few pickles for garnish and set them aside.

1. Blend the Slushy:

• In a blender, combine the pickle juice and ice.
• Add the packet of fruit punch Kool-Aid to the blender.
• Blend until smooth and slushy.

1. Sweeten the Slushy:

• Taste the slushy mixture. If desired, add 2-3 tablespoons of sugar, adjusting to taste.
• Blend again to mix in the sugar thoroughly.

1. Serve the Slushy:

• Pour the slushy mixture into cups.
• Top with pickle slices for garnish.

1. Add Garnish:

• Sprinkle Tajín or additional sugar on top of the pickle slices, if desired, for an extra burst of flavor.

1. Enjoy:

• Serve immediately and enjoy your unique and refreshing Pickle Slushy!